Poultry Production, April 2020 in Turkey
Number of the slaughtered chicken increased by 6.2%, chicken meat production increased by 4.7%, hen egg production decreased by 1.9%, and turkey meat production decreased by 12.2% in April compared with the same month of the previous year. Chicken meat production increased by 7.9%, number of the slaughtered chicken increased by 7.3%, hen egg production increased by 0.4%, and turkey meat production decreased by 1.3% in January-April period compared with the same period of the previous year.
The next release on this subject will be on July 16, 2020.
Source: TurkStat
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